Red Dot Design Museum Cafe Bar

Lounge at the outdoor seatings where the cafe bar enjoys a nice constant breeze and beautiful view of the Marina Bay. The cafe blends into a design environment where good design can be experienced and consumed. This is the perfect location to enjoy the view of Singapore's cityscape.

Artisanal Gelatos

Artisanal Gelatos

Rich in flavour and low in fat & sugar, the gelato are painstakingly handmade using the finest ingredients. With less air & fats then traditional ice cream, and without any artificial flavouring or gelatine, the gelato offers a healthier dessert option.

Gourmet Coffee

Gourmet Coffee

Selection of locally brewed coffee range from filtered coffee to espresso based brew. The coffee beans are provided by a local favourite cafe "Chye Seng Huat Hardware" & roastery "Papa Palheta".

Waffles with Gelato

Waffles with Gelato

The thick Belgian waffle is buttery and fragrant, thick, and crispy. Topped with your choice of gelato, drizzled with maple syrup, chocolate or strawberry sauce and sprinkled with icing sugar.

Architects from the view along Marina Bay Waterfront Promenade

Listed in the order of appearance:

  • Paul Katz, Marina Bay Financial Centre
  • Peter Pran, The Sail @ Marina Bay
  • Ng Keng Siang, Ascott Raffles Place
  • Kisho Kurokawa, Republic Plaza
  • Cesar Peili, Ocean Financial Centre
  • Kanzo Tange, One Raffles Place, 1987 Pritzker Prize Laureate
  • Helmut Jahn, Chevron House
  • Alfred Wong, Peninsula Plaza
  • I.M. Pei, Raffles City, 1983 Pritzker Prize Laureate
  • Norman Foster, South Beach Tower, 1983 Pritzker Prize Laureate
  • John Portman, Marina Mandarin, Mandarin Oriental
  • Ole Scheeren, Duo Tower 
  • Thom Maine, Centennial Tower, 1983 Pritzker Prize Laureate
  • Kevin Roche, Millenia Tower, Ritz-Carlton Hotel, 1983 Pritzker Prize Laureate
  • Moshe Sadie, Marina Bay Sands