Red Dot Design Museum Cafe Bar
Lounge at the outdoor seatings where the cafe bar enjoys a nice constant breeze and beautiful view of the Marina Bay. The cafe blends into a design environment where good design can be experienced and consumed. This is the perfect location to enjoy the view of Singapore's cityscape.
Artisanal Gelatos
Rich in flavour and low in fat & sugar, the gelato are painstakingly handmade using the finest ingredients. With less air & fats than traditional ice cream, and without any artificial flavouring or gelatine, the gelato offers a healthier dessert option.
Gourmet Coffee
A selection of espresso-based coffee, brewed using beans from local favourite café "Chye Seng Huat Hardware" and roastery "Papa Palheta".
Waffles with Gelato
The thick Belgian waffle—buttery, fragrant and crisp—served with a choice of spreads, from local favourite kaya to well-loved Nutella or Biscoff, and topped with your choice of gelato.
Architects from the view along Marina Bay Waterfront Promenade
Listed in the order of appearance:
- Paul Katz, Marina Bay Financial Centre
- Peter Pran, The Sail @ Marina Bay
- Ng Keng Siang, Ascott Raffles Place
- Kisho Kurokawa, Republic Plaza
- Cesar Peili, Ocean Financial Centre
- Kanzo Tange, One Raffles Place, 1987 Pritzker Prize Laureate
- Helmut Jahn, Chevron House
- Alfred Wong, Peninsula Plaza
- I.M. Pei, Raffles City, 1983 Pritzker Prize Laureate
- Norman Foster, South Beach Tower, 1983 Pritzker Prize Laureate
- John Portman, Marina Mandarin, Mandarin Oriental
- Ole Scheeren, Duo Tower
- Thom Maine, Centennial Tower, 1983 Pritzker Prize Laureate
- Kevin Roche, Millenia Tower, Ritz-Carlton Hotel, 1983 Pritzker Prize Laureate
- Moshe Sadie, Marina Bay Sands
